Campervan Cooking | Tandoori Sea Bass
Tandoori Sea Bass Ingredients 1 potato 1 leek 1 punnet cherry toms 1 garlic clove 2tbsp tandoori power 1.5 tbsp butter 2 sea bass fillets salt/pepper Method • Chop your potatoes into 2cm pieces (no need to peel!). Put your potatoes on a silver foil tray with 1 tbsp of oil, your curry powder, ¼ […]
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